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We Love Coffee and People

This is the lens we look through everyday as we brew coffee and serve our customers. We want to make the best cup of coffee as an expression of kindness and gratitude to who receives it. We hope you enjoy your coffee and if you don't, we would love an opportunity to make it better.

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  • Fall Coffee Release from Africa

    Fall Coffee Release from Africa

    We are really excited to share two incredible coffees that just arrived at Soul Caffeine: Tanzania Peaberry and Kenya Kichwa Tembo. Each one tells a story of heritage, craft, and...

    Fall Coffee Release from Africa

    We are really excited to share two incredible coffees that just arrived at Soul Caffeine: Tanzania Peaberry and Kenya Kichwa Tembo. Each one tells a story of heritage, craft, and...

  • Coffee in the Wild: How to Brew at the Campsite

    Coffee in the Wild: How to Brew at the Campsite

    We’re going to say it up front: this post is a little bit of coffee blasphemy. Out in the wild, you don’t always have the perfect grind size, precise water...

    Coffee in the Wild: How to Brew at the Campsite

    We’re going to say it up front: this post is a little bit of coffee blasphemy. Out in the wild, you don’t always have the perfect grind size, precise water...

  • How to Brew the Perfect French Press

    How to Brew the Perfect French Press

    There’s just something about a French Press. No fancy machines. No filters to fuss with. Just coffee, water, and time. It feels simple—but when done right, it delivers one of...

    How to Brew the Perfect French Press

    There’s just something about a French Press. No fancy machines. No filters to fuss with. Just coffee, water, and time. It feels simple—but when done right, it delivers one of...

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